Menu / "Q" By the pound
BBQ By The Pound
Go ahead...Order it, buy it, and Say YOU Cooked it!
Burnt Ends (Friday ONLY)
$23
Beef Brisket
$22
St. Louis Ribs (Full Rack)
$27
Pulled Pork
$18
Angus Beef Rib (Saturday ONLY)
$85
Black Angus Beef. Proudly Raised by Est. 8 Angus
Father's Day is June 15th!
Let us do the cooking, while you treat Dad to BOGO Spare Ribs on June 15th! Dine in or get them to go!